Here is a delicious, juicy, and comforting recipe for Air Fryer Stuffed Chicken Breast with Homestyle Gravy — crispy on the outside, tender inside, and packed with flavor.

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🍗 Air Fryer Stuffed Chicken Breast with Homestyle Gravy

Serves: 2–4

Prep Time: 15 min

Cook Time: 20–25 min

Total Time: ~35–40 min

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⭐ Ingredients

For the Stuffed Chicken

• 2–4 boneless, skinless chicken breasts
• 1 cup spinach (fresh or thawed frozen)
• 1/2 cup cream cheese (softened)
• 1/2 cup shredded mozzarella or Swiss cheese
• 2–3 garlic cloves, minced
• 1/2 tsp onion powder
• 1/2 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• Optional: chopped cooked bacon or sun-dried tomatoes in the filling

For the Seasoning Rub

• 1 tbsp olive oil
• 1/2 tsp paprika
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp pepper

For the Homestyle Gravy

• 2 tbsp butter
• 2 tbsp flour
• 1 1/4 cups chicken broth
• 1/4 cup milk (or cream)
• Salt & pepper, to taste
• Optional: 1/4 tsp poultry seasoning or a splash of soy sauce for color

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🍴 Instructions

1. Prepare the Filling

1. In a bowl, mix together:
   • Cream cheese
   • Mozzarella
   • Spinach
   • Garlic
   • Onion powder
   • Paprika
   • Salt & pepper
2. Set aside.

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2. Prepare the Chicken

1. Pat chicken dry.
2. Using a sharp knife, cut a deep pocket on the side of each breast (do not cut through).
3. Stuff generously with the filling.
4. Secure with toothpicks if needed.
5. Rub the outside of each breast with oil and the seasoning rub.

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3. Air Fry the Chicken

1. Preheat air fryer to 375°F (190°C).
2. Place stuffed breasts in the basket (leave space between them).
3. Air fry 18–25 minutes, depending on size, until internal temp reaches 165°F (74°C).
   • Larger breasts may take closer to 25 minutes.
4. Let rest 5 minutes before slicing.

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🥣 4. Make the Homestyle Gravy

1. In a small pan, melt butter over medium heat.
2. Add flour and whisk 1–2 minutes to form a golden roux.
3. Slowly whisk in chicken broth until smooth.
4. Add milk and simmer until thick and creamy.
5. Season with salt, pepper, and poultry seasoning (optional).

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🍽️ 5. Serve

• Slice stuffed chicken breasts.
• Spoon warm homestyle gravy generously over the top.
• Serve with mashed potatoes, rice, green beans, or roasted veggies.

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💡 Tips for Success

• Don’t overstuff—too much filling can leak in the air fryer.
• Use softened cream cheese for easier mixing.
• Make gravy while the chicken cooks to save time.
• For extra browning, lightly spray chicken with cooking spray before air frying.